...of wild orchards
juice of these valleys
Gives a real spicy taste at the back of your throat. Serve warm with gingerbread, warm apple cake or crumbly homemade oat biscuits. Equally, drink with a mild stir-fry or creamy korma-style curries, with couscous or with baked sweet potatoes.
Organic Apple Juice (95%), Spring Water, Organic Root Ginger, Malic Acid (to balance acidity) & Antioxidant: L-Ascorbic Acid